Look what I made! Creations that look good enough to eat...and some actually are!
This is a 5×7 flat wedding invitation for a fall/autumn wedding. I used My Digital Studio to create the printed layer, and added stamped leaves using a variety of inks. The tree is from the Bold Branches brush stamp set in MDS, the leaves are from Season of Friendship.
The base is Very Vanilla layered with Chocolate Chip card stock. The little birds in the tree are stamped in Taken with Teal ink.
Below is the updated version of the custom printed Branch Out Save the Date. The above version is no longer available.
Here is another Save the Date card for a fall themed wedding. This is a 5″x7″ card, also known as an A7 card. The base is chocolate chip textured card stock, layered with a 4 3/4″x 6 3/4″ piece of cajun craze card stock.
Along the left side, I featured the wedding date. I punched out textured chocolate chip card stock using my Square Scallop Punch and printed the numbers on very vanilla card stock, trimmed to 1″ squares. They are adhered to the base with dimensionals.
The stamped image is from Branch Out. I stamped the tree in chocolate chip ink on very vanilla card stock. The leaves were stamped in various shades of ink.
To finish off the card and tie it all together, I added 5/8″ Chocolate Chip Satin Ribbon.
I think this could easily be turned into an invitation by printing the very vanilla panel with all the wedding information and maybe changing the three numbers to monograms, like A & B for example.
My brother in law and his fiancee are getting married next year in October and I thought I might make a few samples of save the date cards and possible wedding invitations to give them ideas.
This is just a card front, more mustard base layered with chocolate chip textured card stock and very vanilla, which I stamped using the Jumbo Wheel Leaves Awash in Chocolate chip ink. Then, I colored in the leaves using my Earth Elements Watercolor Crayons and Aquapainter just to blend a bit.
On top, I stamped a piece of vellum with the “Save the Date” stamp from Please Come in chocolate chip craft ink and heat embossed it with Clear Embossing Powder. Along the top and bottom border, I paper pierced the vellum and adhered it to the base with mini glue dots.
To finish the card, I tied some Hemp Twine around the top and added a Scallop Oval in Dusty Durango layered with a Very Vanilla Large Oval. I stamped “save the date” in dusty durango ink and sponged some creamy caramel ink over top.
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