I {Heart} Cupcakes Birthday Card

I made this card for my friend’s birthday–can you tell it’s supposed to be a cupcake? Technically, this is not the card I sent her, but an exact replica. The reason I had to make another card is because in my excitement, I made the card, put it in an envelope and dropped it at the post office BEFORE I took a picture! Where was my head??

The base is Chocolate chip card stock, layered with Shades of Spring DSP in a large pink dotted pattern.

The cupcake was made with chocolate chip card stock (I cut the shape of the base with scissors), then passed it through the Crimper. All of the hearts are from I {Heart} Hearts stamped in Regal Rose, Pretty in Pink and Close to Cocoa ink. Then I punched them out with the Heart to Heart Punch. They are attached to the Whisper White base using Mini Glue Dots and Stampin Dimensionals.

Across the front of the cupcake, I added a sentiment. I stamped “happy birthday” from Goody Goody Gumdrops in Regal Rose Marker on Whisper White and punched that out with the Word Window Punch. Then, I layered that onto a Regal Rose Modern Label Punch attached with Stampin Dimensionals.

Scalloped Square Hearts Card

This card uses the Scallop Square Die for the Big Shot, on a Whisper White base. The base is 5 1/4″ x 10 1/2″ folded in half. The Scallop Square is Chocolate chip card stock, layered with whisper white and Sweet Always DSP (my all time favorite DSP).

The hearts are from I {Heart} Hearts stamped in Chocolate chip ink and Creamy Caramel ink. The lightest version is done with Creamy Caramel by stamping again on the paper without reinking the stamp. (Otherwise known as Second Generation Stamping or Stamping Off).

I cut out all the hearts and arranged them on the card front, attaching them with Stampin Dimensionals. In the center, I used a Sweet Pea Stitched Felt circle, attached with a glue dot.

Valentine Note Card

I like the size of this card for a Valentine. It would make a good Valentine for kids in school, or attached to a gift for a friend. This notecard is made from Pretty in Pink card stock, cut to 4 1/4″ x 8 1/2″ folded in half. I used the Scallop Trim Border Punch on a strip of Real Red card stock and layered it behind a 3 3/4″ square of Chocolate Chip DSP.

The stamp is from I {Heart} Hearts, stamped in Real Red ink on Whisper White card stock. I punched it out with the Full Heart Punch and layered it onto a Real Red heart I made using the Scalloped Heart of Hearts Embosslit. That was attached to the base with Stampin Dimensionals.

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